Brokkoli Mandel Aufstrich

by Allos 135g in Plant-based spreads Barcode 4016249132378
Average nutritional quality

Brokkoli Mandel Aufstrich by Allos provides 190 kcal per 100 g, with 5.5 g of sugars and 3.8 g of protein. That is 43% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Plant-based spreads category and comes in a 135g pack.

Nutrient levels per 100 g

Fat
15 g · Moderate
Saturated fat
1.7 g · Moderate
Sugars
5.5 g · Moderate
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 190 kcal 190 kcal 262 −27%
Total fat 15 g 15 g 19% 19.9 −25%
Saturated fat 1.7 g 1.7 g 9% 4.4 −61%
Carbohydrates 8.3 g 8.3 g 3% 15.1 −45%
Total sugars 5.5 g 5.5 g 9.6 −43%
Dietary fiber 3.2 g 3.2 g 11% 3.2
Protein 3.8 g 3.8 g 8% 4.8 −21%
Salt 1.3 g 1.3 g 1.3

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 651 Plant-based spreads products on Foodmetria.

Compared with other plant-based spreads

Calories lower 30%
Sugars higher 37%
Salt higher 48%
Saturated fat lower 37%
Protein top 51%
Fiber top 39%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
135g
Serving size
100g
Sold in
Germany
Barcode
4016249132378

Prices reported by shoppers

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Frequently asked questions

How many calories are in Brokkoli Mandel Aufstrich?

Brokkoli Mandel Aufstrich contains 190 kcal per 100 g and about 190 kcal per serving (100g).

How much sugar is in Brokkoli Mandel Aufstrich?

Brokkoli Mandel Aufstrich has 5.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Brokkoli Mandel Aufstrich healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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