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Brioche à la crème pâtissière
Brioche à la crème pâtissière by Vanille Wengen is listed in the Brioches category. It is classified as NOVA 4 (ultra-processed food). It comes in a 500g pack. Contains: eggs, gluten, milk.
Ingredients
Farine de blé, eau, fondant (sucre, sirop de sucre inverti, eau), sirop de sucre inverti, sucre, oeuf, huile de colza, amidon modifié, blanc d'oeuf, poudre de lait entier, levure, amidon de mais, arôme naturel (contient alcool), émulsifiant (mono et diglycérides d'acides gras), poudre de lait écrémé, sel, lait écrémé, protéines de lait, protéines végétales de pois, épaississant (alginate de sodium), épices (curcuma, paprika), conservateur (propionate de calcium), gluten de blé. Peut contenir des traces de fruits à coque.
- Allergens
- EggsGlutenMilk
- May contain traces
- Nuts
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500g
- Labels & certifications
- Contains alcohol
- Sold in
- Switzerland
- Barcode
- 3266742125860
Prices reported by shoppers
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Frequently asked questions
Is Brioche à la crème pâtissière healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Brioche à la crème pâtissière vegan?
Based on its ingredient list, it is not vegan.
What allergens does Brioche à la crème pâtissière contain?
According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 27, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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