Brioche

by Whole foods in Brioches Barcode 0099482468736
Poor nutritional quality
Green-Score
c
Environmental impact estimate

Brioche by Whole foods provides 340 kcal per 100 g, with 14 g of sugars and 8 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Brioches category.

Nutrient levels per 100 g

Fat
10 g · Moderate
Saturated fat
6 g · High
Sugars
14 g · Moderate
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 1/4 inch slice (50 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 340 kcal 170 kcal 351
Total fat 10 g 5 g 6% 13 −23%
Saturated fat 6 g 3 g 15% 6.6 −9%
Carbohydrates 50 g 25 g 9% 49.5
Total sugars 14 g 7 g 16.5 −15%
Added sugarsUSDA 10 g 5 g 10% 11.1 −10%
Protein 8 g 4 g 8% 7.9
Salt 1.1 g 0.5 g 0.9 +14%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 922 Brioches products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other brioches

Calories lower 36%
Sugars lower 40%
Salt higher 25%
Saturated fat lower 48%
Protein top 46%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 1/4 inch slice (50 g)
Sold in
France
Barcode
0099482468736

Prices reported by shoppers

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Frequently asked questions

How many calories are in Brioche?

Brioche contains 340 kcal per 100 g and about 170 kcal per serving (1 1/4 inch slice (50 g)).

How much sugar is in Brioche?

Brioche has 14 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Brioche healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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