Breakfast Biscuits

by Safeway Inc. 50 g in Biscuits Barcode 0021130119608
Bad nutritional quality
Processed food

Breakfast Biscuits by Safeway Inc. provides 944 kcal per 100 g, with 52 g of sugars and 16 g of protein. That is 82% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Biscuits category and comes in a 50 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
32 g · High
Saturated fat
2 g · Moderate
Sugars
52 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 50g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 944 kcal 472 kcal 457 +107%
Total fat 32 g 16 g 21% 20.3 +58%
Saturated fat 2 g 1 g 5% 8.8 −77%
Total sugars 52 g 26 g 28.6 +82%
Dietary fiber 12 g 6 g 21% 3.5 +245%
Protein 16 g 8 g 16% 6.8 +135%
Salt 0 g 0 g 0.7 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23243 Biscuits products on Foodmetria.

Compared with other biscuits

Calories higher 1%
Sugars higher 3%
Salt lower 1%
Saturated fat lower 15%
Protein top 3%
Fiber top 3%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

WHOLE GRAIN BLEND (RYE FLAKES, ROLLED OATS, OAT FLAKES), SUGAR, ENRICHED UNBLEACHED WHEAT FLOUR (UNBLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), CANOLA OIL, WHOLE GRAIN WHEAT FLOUR, ENR

Allergens
Gluten

Product details

Quantity
50 g
Serving size
50g
Sold in
United States
Barcode
0021130119608

Prices reported by shoppers

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Frequently asked questions

How many calories are in Breakfast Biscuits?

Breakfast Biscuits contains 944 kcal per 100 g and about 472 kcal per serving (50g).

How much sugar is in Breakfast Biscuits?

Breakfast Biscuits has 52 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Breakfast Biscuits healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Breakfast Biscuits contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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