Braune Kultur Champignons

by REWE Bio in Whole champignon mushrooms Barcode 4388860083170
Very good nutritional quality
Unprocessed or minimally processed

Braune Kultur Champignons by REWE Bio provides 22 kcal per 100 g, with 1.4 g of sugars and 2.4 g of protein. That is 45% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Whole champignon mushrooms category.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0.1 g · Low
Sugars
1.4 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 22 kcal 27 −18%
Total fat 0.2 g 0.6 −63%
Saturated fat 0.1 g 0.1 −59%
Carbohydrates 1.9 g 2 −7%
Total sugars 1.4 g 1 +45%
Added sugars 0 g 0 −100%
Dietary fiber 1.7 g 1.7
Protein 2.4 g 2.5 −6%
Salt 0 g 0.3 −97%

Category average across 100 Whole champignon mushrooms products on Foodmetria.

Compared with other whole champignon mushrooms

Calories lower 27%
Sugars lower 50%
Salt lower 8%
Saturated fat lower 25%
Protein top 76%
Fiber top 72%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

mushrooms

Palm oil freeVeganVegetarian

Product details

Labels & certifications
OrganicEU OrganicEg öko verordnungDE-ÖKO-006FSCFSC MixDeutsche landwirtschaft
Sold in
Germany
Barcode
4388860083170

Prices reported by shoppers

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Frequently asked questions

How many calories are in Braune Kultur Champignons?

Braune Kultur Champignons contains 22 kcal per 100 g.

How much sugar is in Braune Kultur Champignons?

Braune Kultur Champignons has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Braune Kultur Champignons healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Braune Kultur Champignons vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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