Bovril

125 g in Beef broth Barcode 50007370
Bad nutritional quality
Ultra-processed food

Bovril provides 210 kcal per 100 g, with 2.4 g of sugars and 18.9 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Beef broth category and comes in a 125 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
0.3 g · Low
Saturated fat
0.1 g · Low
Sugars
2.4 g · Low
Salt
4.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 210 kcal 75 +179%
Total fat 0.3 g 2.8 −89%
Saturated fat 0.1 g 1.4 −93%
Carbohydrates 33.5 g 6.2 +437%
Total sugars 2.4 g 2.2 +10%
Added sugars 0 g 2.5 −100%
Protein 18.9 g 6.4 +196%
Salt 4.4 g 6.3 −30%

Category average across 88 Beef broth products on Foodmetria.

Compared with other beef broth

Calories higher 19%
Sugars higher 16%
Salt higher 21%
Saturated fat lower 34%
Protein top 8%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Beef Broth 58% Yeast Extract 27% Barley, Wheat, Oat, Rye Salt, Water, Colour, Corn Starch, Flavours, Acidity Regulator (270), Flavour Enhancers (631, 627)

Palm oil free
Allergens
Gluten

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
125 g
Sold in
New Zealand, United Kingdom
Barcode
50007370

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bovril?

Bovril contains 210 kcal per 100 g.

How much sugar is in Bovril?

Bovril has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bovril healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Bovril contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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