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Bouillon de boeuf
Bouillon de boeuf by Selection provides 7 kcal per 100 g, with 0 g of sugars and 1.5 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 7 kcal | 194 −96% |
| Total fat | 0 g | 12.8 −100% |
| Saturated fat | 0 g | 2.4 −100% |
| Carbohydrates | 0 g | 16.1 −100% |
| Total sugars | 0 g | 9.8 −100% |
| Added sugars | 0 g | 4.8 −100% |
| Protein | 1.5 g | 2.8 −47% |
| Salt | 0.4 g | 5.9 −93% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
eau, fond de bœuf séché, sel, extrait de levure, arôme, colorant caramel, extrait de boeuf, concentre de jus d'oignon, inosinate disodique, guanylate disodique. fabriqué au canada à partir d'ingrédients canadiens et importés préparé pour les marques metro montréal (québec) h1c 1v6, toronto (ontario) m9b 1b9 please recycle this package where facilities exist veuillez recycler cet emballage là où les installations nécessaires existent
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 0059749903622
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bouillon de boeuf?
Bouillon de boeuf contains 7 kcal per 100 g.
How much sugar is in Bouillon de boeuf?
Bouillon de boeuf has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bouillon de boeuf healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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