Nutrition report ready

Boondi хрустящие шарики из нутовой муки

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Boondi product.

Nutri-Score E

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Boondi хрустящие шарики из нутовой муки

by Boondi 140 g in Snacks Barcode 8901414002555
Bad nutritional quality

Boondi хрустящие шарики из нутовой муки by Boondi provides 569 kcal per 100 g, with 1.4 g of sugars and 10.6 g of protein. That is 93% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Snacks category and comes in a 140 g pack.

Nutrient levels per 100 g

Fat
40.4 g · High
Saturated fat
10.1 g · High
Sugars
1.4 g · Low
Salt
2.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 30 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 569 kcal 171 kcal 453 +26%
Total fat 40.4 g 12.1 g 16% 25.3 +60%
Saturated fat 10.1 g 3 g 15% 6.8 +49%
Carbohydrates 40.8 g 12.2 g 4% 48.9 −17%
Total sugars 1.4 g 0.4 g 18.7 −93%
Protein 10.6 g 3.2 g 6% 13.3 −20%
Salt 2.2 g 0.7 g 1.1 +101%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 35680 Snacks products on Foodmetria.

Compared with other snacks

Calories higher 17%
Sugars lower 14%
Salt higher 14%
Saturated fat higher 20%
Protein top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
140 g
Serving size
30 g
Sold in
France
Barcode
8901414002555

Prices reported by shoppers

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Frequently asked questions

How many calories are in Boondi хрустящие шарики из нутовой муки?

Boondi хрустящие шарики из нутовой муки contains 569 kcal per 100 g and about 171 kcal per serving (30 g).

How much sugar is in Boondi хрустящие шарики из нутовой муки?

Boondi хрустящие шарики из нутовой муки has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Boondi хрустящие шарики из нутовой муки healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated October 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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