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Bonbon Suisse au Caramel
Bonbon Suisse au Caramel by Ricola provides 394 kcal per 100 g, with 0 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 394 kcal |
| Total fat | 0.7 g |
| Saturated fat | 0.4 g |
| Carbohydrates | 97 g |
| Total sugars | 0 g |
| Added sugars | 0 g |
| Protein | 0 g |
| Salt | 0.3 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
édulcorant (isomaft), extraits de métisse d'or, menthe poivré( roojbos et du Inélange de 13 plantes Ricola (1,1 %); beurre concentr (0,6 %), sirop de caramel (0,3 0,6), sel, émulsifiant (lécithines de tournesol édulcorant (glycosides de stéviol), arômes naturels, menthol, arôme naturel de vanille, arôme naturel de menthe.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3174332020184
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bonbon Suisse au Caramel?
Bonbon Suisse au Caramel contains 394 kcal per 100 g.
How much sugar is in Bonbon Suisse au Caramel?
Bonbon Suisse au Caramel has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bonbon Suisse au Caramel healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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