Nutrition report ready

Bocconcini di mozzarella

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Esselunga product.

Nutri-Score C NOVA 3

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Bocconcini di mozzarella

by Esselunga 175 g in Mozzarella Barcode 8002330124496
Average nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Bocconcini di mozzarella by Esselunga provides 234 kcal per 100 g, with 0.7 g of sugars and 17 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Mozzarella category and comes in a 175 g pack.

Nutrient levels per 100 g

Fat
18 g · High
Saturated fat
11.8 g · High
Sugars
0.7 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 234 kcal 249 −6%
Total fat 18 g 18.6
Saturated fat 11.8 g 12.4
Carbohydrates 1.1 g 1.6 −31%
Total sugars 0.7 g 0.9 −21%
Added sugars 0 g 0 −100%
Protein 17 g 19.2 −11%
Salt 0.5 g 0.8 −40%

Category average across 2254 Mozzarella products on Foodmetria.

Compared with other mozzarella

Calories lower 34%
Sugars lower 39%
Salt lower 19%
Saturated fat lower 31%
Protein top 84%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Latte italiano, sale, caglio microbico, correttore di acidità: acido citrico.

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
175 g
Labels & certifications
No preservatives
Sold in
Italy
Barcode
8002330124496

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bocconcini di mozzarella?

Bocconcini di mozzarella contains 234 kcal per 100 g.

How much sugar is in Bocconcini di mozzarella?

Bocconcini di mozzarella has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bocconcini di mozzarella healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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