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Blueberry & Lavender Dairy Free Ice Cream
Blueberry & Lavender Dairy Free Ice Cream by Fravocado provides 168 kcal per 100 g, with 12.1 g of sugars and 1 g of protein. That is 40% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Plant-based ice creams category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 168 kcal | 216 −22% |
| Total fat | 10 g | 10.8 −8% |
| Saturated fat | 8.7 g | 7.3 +18% |
| Carbohydrates | 20.7 g | 26.8 −23% |
| Total sugars | 12.1 g | 20.1 −40% |
| Added sugars | 14.2 g | 18.1 −22% |
| Dietary fiber | 1 g | 2.3 −57% |
| Protein | 1 g | 2 −51% |
| Salt | 0.3 g | 0.2 +69% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 174 Plant-based ice creams products on Foodmetria.
Compared with other plant-based ice creams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Coconut Milk (65%), Agave Syrup, Avocado (8.5%), Blueberries (6.5%), Vegetable Glycerine, Guar Gum, Xanthan Gum, Salt, Natural Lavender Flavouring (0.04%)
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United Kingdom
- Barcode
- 0700461331797
Prices reported by shoppers
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Frequently asked questions
How many calories are in Blueberry & Lavender Dairy Free Ice Cream?
Blueberry & Lavender Dairy Free Ice Cream contains 168 kcal per 100 g.
How much sugar is in Blueberry & Lavender Dairy Free Ice Cream?
Blueberry & Lavender Dairy Free Ice Cream has 12.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Blueberry & Lavender Dairy Free Ice Cream healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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