Bloque de Foie Gras Pato

by Bonarea in Block of foie gras Barcode 8413585024491
Bad nutritional quality
Processed food
Green-Score
e
Environmental impact estimate

Bloque de Foie Gras Pato by Bonarea provides 439 kcal per 100 g, with 0.7 g of sugars and 5 g of protein. That is 52% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Block of foie gras category.

Nutrient levels per 100 g

Fat
46.4 g · High
Saturated fat
21.9 g · High
Sugars
0.7 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 439 kcal 475 −8%
Total fat 46.4 g 48.7 −5%
Saturated fat 21.9 g 21.1
Carbohydrates 1.8 g 2.5 −27%
Total sugars 0.7 g 1.5 −52%
Added sugars 0.4 g 1.9 −82%
Protein 5 g 6.4 −22%
Salt 1.2 g 1.4 −17%

Category average across 510 Block of foie gras products on Foodmetria.

Compared with other block of foie gras

Calories lower 10%
Sugars lower 12%
Salt lower 44%
Saturated fat higher 46%
Protein top 93%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Bloque de Foie Gras Mi-Cuit de Pato: Higado graso de pato, agua, azúcar, sal (sal, conservador: nitrito de sodio), armagnac, pimienta, antioxidante: ácido ascórbico.

Palm oil free

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Spain
Barcode
8413585024491

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bloque de Foie Gras Pato?

Bloque de Foie Gras Pato contains 439 kcal per 100 g.

How much sugar is in Bloque de Foie Gras Pato?

Bloque de Foie Gras Pato has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bloque de Foie Gras Pato healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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