Blancs de Dinde 4 tranches

by Eco+ 180g in Cooked turkey breast slices Barcode 3760109528238
Good nutritional quality
Ultra-processed food
Green-Score
e
Environmental impact estimate

Blancs de Dinde 4 tranches by Eco+ provides 99 kcal per 100 g, with 0.6 g of sugars and 22 g of protein. That is 32% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cooked turkey breast slices category and comes in a 180g pack. Contains: eggs.

Nutrient levels per 100 g

Fat
0.9 g · Low
Saturated fat
0.4 g · Low
Sugars
0.6 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 99 kcal 100
Total fat 0.9 g 1.9 −52%
Saturated fat 0.4 g 0.6 −31%
Carbohydrates 0.6 g 2.3 −74%
Total sugars 0.6 g 0.9 −32%
Added sugars 1.7 g 1.8
Protein 22 g 18.3 +20%
Salt 1.7 g 2 −15%

Category average across 647 Cooked turkey breast slices products on Foodmetria.

Compared with other cooked turkey breast slices

Calories lower 46%
Sugars lower 37%
Salt lower 22%
Saturated fat lower 29%
Protein top 20%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Filet et filet interne de dinde 84%, eau, sel, arômes naturels, dextrose, épices et plantes aromatiques, extrait d'acérola,:ascorbate de sodium, nitrite de sodium, caramel ordinaire,

Palm oil free
Allergens
Eggs
May contain traces
Eggs

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
180g
Labels & certifications
NutriscoreNutriscore Grade CTriman
Sold in
France
Barcode
3760109528238

Prices reported by shoppers

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Recipe & label changes

  1. September 17, 2026
    • Name: — → Blancs de Dinde 4 tranches
    • Ingredients: ingredient list was updated
      Show before / after

      turkey fillet and internal fillet 84% (eu origin), water, salt, natural aromas, dextrose, spices and aromatic plants, acerela extract, antioxidant: sodium ascorbate, preservative: sodium nitrite, dye: plain caramel, egg traces,

      Filet et filet interne de dinde 84%, eau, sel, arômes naturels, dextrose, épices et plantes aromatiques, extrait d'acérola,:ascorbate de sodium, nitrite de sodium, caramel ordinaire,

    • Additives: removed E301 - Sodium ascorbate

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Blancs de Dinde 4 tranches?

Blancs de Dinde 4 tranches contains 99 kcal per 100 g.

How much sugar is in Blancs de Dinde 4 tranches?

Blancs de Dinde 4 tranches has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Blancs de Dinde 4 tranches healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Blancs de Dinde 4 tranches contain?

According to the label data it contains: Eggs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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