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Blanc Battu Crème de Marron
Blanc Battu Crème de Marron by Sacre willy provides 153 kcal per 100 g, with 12.1 g of sugars and 2.6 g of protein. That is 79% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fromages blancs category and comes in a 250 g (2 * 125 g) pack. Contains: eggs, milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 125 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 153 kcal | 191 kcal | 105 +46% | |
| Total fat | 9.4 g | 11.8 g | 15% | 5.4 +74% |
| Saturated fat | 5.1 g | 6.4 g | 32% | 3.3 +53% |
| Carbohydrates | 14.5 g | 18.1 g | 7% | 7.3 +98% |
| Total sugars | 12.1 g | 15.1 g | 6.7 +79% | |
| Added sugars | 3.6 g | 4.6 g | 9% | 2.5 +44% |
| Protein | 2.6 g | 3.3 g | 7% | 6.7 −61% |
| Salt | 0.1 g | 0.1 g | 0.2 −61% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 594 Fromages blancs products on Foodmetria.
Compared with other fromages blancs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Lait des Alpes 60%, Préparation à base de chataigne d'Ardèche AOP 20% (Chataigne d'Ardèche AOP 9%, Sucre, Eau, Vanille de Madagascar, amidon de mais, pectine,acide ascorbique), Crème, Protéines de lait, Ferments lactiques, Présure végétale. Peut contenir base de gluten, d'oeufs et fruits à coques.
- Allergens
- EggsMilkNuts
- May contain traces
- EggsGlutenNuts
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250 g (2 * 125 g)
- Serving size
- 125 g
- Labels & certifications
- French milkMade in FrancePDOTriman
- Sold in
- France
- Barcode
- 3760178253314
Prices reported by shoppers
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Frequently asked questions
How many calories are in Blanc Battu Crème de Marron?
Blanc Battu Crème de Marron contains 153 kcal per 100 g and about 191 kcal per serving (125 g).
How much sugar is in Blanc Battu Crème de Marron?
Blanc Battu Crème de Marron has 12.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Blanc Battu Crème de Marron healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Blanc Battu Crème de Marron vegan?
Based on its ingredient list, it is not vegan.
What allergens does Blanc Battu Crème de Marron contain?
According to the label data it contains: Eggs, Milk, Nuts. It may also contain traces of gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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