Nutrition report ready

Black & white Rührkuchen

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Gut & Günstig product.

Nutri-Score E

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Black & white Rührkuchen by Gut & Günstig

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Black & white Rührkuchen

by Gut & Günstig in Cakes Barcode 4311501660157
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown

Black & white Rührkuchen by Gut & Günstig provides 437 kcal per 100 g, with 30 g of sugars and 6.2 g of protein. Its Nutri-Score is E. It is listed in the Cakes category.

Nutrient levels per 100 g

Fat
23 g · High
Saturated fat
5.6 g · High
Sugars
30 g · High
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 437 kcal 437 kcal 389 +12%
Total fat 23 g 23 g 29% 18.2 +27%
Saturated fat 5.6 g 5.6 g 28% 7.4 −24%
Carbohydrates 52 g 52 g 19% 51.9
Total sugars 30 g 30 g 31.8 −6%
Protein 6.2 g 6.2 g 12% 4.7 +31%
Salt 0.7 g 0.7 g 0.7

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9259 Cakes products on Foodmetria.

Compared with other cakes

Calories higher 21%
Sugars lower 45%
Salt higher 46%
Saturated fat lower 38%
Protein top 16%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
100g
Sold in
Germany
Barcode
4311501660157

Prices reported by shoppers

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Frequently asked questions

How many calories are in Black & white Rührkuchen?

Black & white Rührkuchen contains 437 kcal per 100 g and about 437 kcal per serving (100g).

How much sugar is in Black & white Rührkuchen?

Black & white Rührkuchen has 30 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Black & white Rührkuchen healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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