Black beans

by Aunt Penny's in Black beans Barcode 0071240386001
Good nutritional quality
Processed food

Black beans by Aunt Penny's provides 79 kcal per 100 g, with 0.8 g of sugars and 5.6 g of protein. That is 59% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Black beans category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0.8 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 130 g (0.5 cup)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 79 kcal 103 kcal 231 −66%
Total fat 0 g 0 g 0% 1.5 −100%
Saturated fat 0 g 0 g 0% 0.2 −100%
Carbohydrates 14.3 g 18.6 g 7% 34 −58%
Total sugars 0.8 g 1 g 1.9 −59%
Dietary fiber 3.8 g 4.9 g 18% 14.3 −73%
Protein 5.6 g 7.2 g 14% 15.8 −65%
Salt 0.2 g 0.3 g 0.4 −35%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 200 Black beans products on Foodmetria.

Compared with other black beans

Calories lower 11%
Sugars lower 33%
Salt higher 39%
Saturated fat lower 1%
Protein top 82%
Fiber top 96%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, organic black beans, sea salt.

Palm oil freeVeganVegetarian

Product details

Serving size
130 g (0.5 cup)
Sold in
United States
Barcode
0071240386001

Prices reported by shoppers

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Frequently asked questions

How many calories are in Black beans?

Black beans contains 79 kcal per 100 g and about 103 kcal per serving (130 g (0.5 cup)).

How much sugar is in Black beans?

Black beans has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Black beans healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Black beans vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated November 12, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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