Biscuit Nappe Chocolat Noir Ss Gluten

by Valpiform 150 g Barcode 3700211224086
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Biscuit Nappe Chocolat Noir Ss Gluten by Valpiform provides 489 kcal per 100 g, with 27 g of sugars and 2 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 150 g pack.

Nutrient levels per 100 g

Fat
22 g · High
Saturated fat
11 g · High
Sugars
27 g · High
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 489 kcal
Total fat 22 g
Saturated fat 11 g
Carbohydrates 70 g
Total sugars 27 g
Added sugars 26.8 g
Dietary fiber 1.6 g
Protein 2 g
Salt 0.3 g

Ingredients

chocolat noir (pâte de cacao, sucre, beurre de cacao, émulsifiant : lécithines de sgia, arôme naturel de vanille), fécule de pomme de terre. sucre. amidon de maïs, graisse de palme non hydrogénée. farine de maïs. amidon modifié, émulsifiant (lécithines de colza), sel. poudre à lever (carbonates d'ammonium). Ce produit cqntient de l'huile de palme certifiée durable. wvmrspo.org.Aconsommer dans le cadre d'une alimentation variée, équilibrée et deun mode de vie sain. Ne convient pas aux galactosémiques.

Contains palm oil

Additives 4

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
150 g
Labels & certifications
SustainableNo glutenOrganicSustainable Palm Oil
Sold in
France
Barcode
3700211224086

Prices reported by shoppers

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Frequently asked questions

How many calories are in Biscuit Nappe Chocolat Noir Ss Gluten?

Biscuit Nappe Chocolat Noir Ss Gluten contains 489 kcal per 100 g.

How much sugar is in Biscuit Nappe Chocolat Noir Ss Gluten?

Biscuit Nappe Chocolat Noir Ss Gluten has 27 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Biscuit Nappe Chocolat Noir Ss Gluten healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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