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Biscuit Chocolat cacao
Biscuits au cacao (7%) et au chocolat (5,5%) riche en protéines, source de magnésium et de vitamines B1, B6 et E. - Ma Pause / Biscuits Chocolat Cacao
Biscuit Chocolat cacao by Gerlinéa provides 435 kcal per 100 g, with 17 g of sugars and 23 g of protein. That is 44% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate biscuits category and comes in a 150 g pack. Contains: gluten, milk, soybeans, avoine.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 6g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 435 kcal | 26 kcal | 483 −10% | |
| Total fat | 15 g | 0.9 g | 1% | 23 −35% |
| Saturated fat | 2.8 g | 0.2 g | 1% | 11.4 −75% |
| Carbohydrates | 49 g | 2.9 g | 1% | 61.1 −20% |
| Total sugars | 17 g | 1 g | 30.6 −44% | |
| Added sugars | 17.8 g | 1.1 g | 2% | 23.4 −24% |
| Dietary fiber | 5.6 g | 0.3 g | 1% | 3.9 +43% |
| Protein | 23 g | 1.4 g | 3% | 6.8 +237% |
| Salt | 1.1 g | 0.1 g | 0.6 +75% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2634 Chocolate biscuits products on Foodmetria.
Compared with other chocolate biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine (_blé_, riz, _avoine_, _seigle_, maïs), sucre de canne roux, Huile de colza, Protéines de pois, protéines de _blé_, Cacao maigre en poudre 7.2 %, Pépites de chocolat 5,8 % (sucre, pâte de cacao, beurre de cacao, cacao maigre, émulsifiant : lécithines de _soja_, arôme naturel de vanille), Flocons d'_avoine_ complète, _gluten_ de _blé_, Sirop de glucose, Arômes naturels, Levure désactivée, Poudres à lever (diphosphates, carbonates de sodium), Magnésium, Émulsifiant : lécithines de colza, _lactosérum_ en poudre, extrait de malt d'_orge_, Amidon de _blé_, sel, Vitamines B1, B6 et E (_lactose_, protéines de _lait_).
- Allergens
- GlutenMilkSoybeansAvoine
- May contain traces
- EggsLupinNuts
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 150 g
- Serving size
- 6g
- Labels & certifications
- Low or no sugarLow sugarSource of proteinsHigh proteinsMade in France
- Sold in
- France
- Barcode
- 3175681118911
Prices reported by shoppers
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Frequently asked questions
How many calories are in Biscuit Chocolat cacao?
Biscuit Chocolat cacao contains 435 kcal per 100 g and about 26 kcal per serving (6g).
How much sugar is in Biscuit Chocolat cacao?
Biscuit Chocolat cacao has 17 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Biscuit Chocolat cacao healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Biscuit Chocolat cacao vegan?
Based on its ingredient list, it is not vegan.
What allergens does Biscuit Chocolat cacao contain?
According to the label data it contains: Gluten, Milk, Soybeans, Avoine. It may also contain traces of eggs, lupin, nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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