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Biscotti con Farina Integrale di Cereali, Cioccolato e Legumi
Nutri-Score C NOVA 4
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Biscotti con Farina Integrale di Cereali, Cioccolato e Legumi
Biscotti con Farina Integrale di Cereali, Cioccolato e Legumi by Mulino Bianco provides 454 kcal per 100 g, with 15 g of sugars and 10 g of protein. That is 47% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category and comes in a 270 g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 11g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 454 kcal | 50 kcal | 457 | |
| Total fat | 18 g | 2 g | 3% | 20.3 −11% |
| Saturated fat | 2.9 g | 0.3 g | 2% | 8.8 −67% |
| Carbohydrates | 58.4 g | 6.4 g | 2% | 64 −9% |
| Total sugars | 15 g | 1.7 g | 28.5 −47% | |
| Added sugars | 6 g | 0.7 g | 1% | 18.5 −68% |
| Dietary fiber | 9.6 g | 1.1 g | 4% | 3.5 +176% |
| Protein | 10 g | 1.1 g | 2% | 6.8 +47% |
| Salt | 0.6 g | 0.1 g | 0.7 −21% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23309 Biscuits products on Foodmetria.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
farina integrale di frumento 29,5%*, fiocchi di avena 20,6%*, oli vegetali (girasole, mais, colza, soia), cioccolato 10,6%* (zucchero, pasta di cacao, burro di cacao, destrosio, aroma naturale di vaniglia, emulsionante: lecitina di soia), fiocchi di ceci e mais 10,6%* (farina di ceci 5,4%*, farina integrale di mais 5,2%*), sciroppo di glucosio, zucchero, lenticchie 4,7%*,agenti lievitanti (carbonato acido d’ammonio, carbonato acido di sodio), sale, aroma, estratto naturale di oliva, *Percentuali espresse sul prodotto finito, Può contenere tracce di Frutta a guscio, Latte, Senape e Uova,
- Allergens
- GlutenSoybeans
- May contain traces
- EggsMilkMustardNuts
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 270 g
- Serving size
- 11g
- Labels & certifications
- No palm oil
- Sold in
- Italy, Spain
- Barcode
- 8076809576987
Prices reported by shoppers
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Frequently asked questions
How many calories are in Biscotti con Farina Integrale di Cereali, Cioccolato e Legumi?
Biscotti con Farina Integrale di Cereali, Cioccolato e Legumi contains 454 kcal per 100 g and about 50 kcal per serving (11g).
How much sugar is in Biscotti con Farina Integrale di Cereali, Cioccolato e Legumi?
Biscotti con Farina Integrale di Cereali, Cioccolato e Legumi has 15 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Biscotti con Farina Integrale di Cereali, Cioccolato e Legumi healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Biscotti con Farina Integrale di Cereali, Cioccolato e Legumi contain?
According to the label data it contains: Gluten, Soybeans. It may also contain traces of eggs, milk, mustard, nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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