Nutrition report ready

Biscotti ai cereali(con crema di yogurt)

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Dolciando product.

Nutri-Score D

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Biscotti ai cereali(con crema di yogurt) by Dolciando

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Biscotti ai cereali(con crema di yogurt)

by Dolciando 250g in Biscuits Barcode 8017596062895
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
c
Environmental impact estimate

Biscotti ai cereali(con crema di yogurt) by Dolciando provides 476 kcal per 100 g, with 27.5 g of sugars and 7 g of protein. Its Nutri-Score is D. It is listed in the Biscuits category and comes in a 250g pack.

Nutrient levels per 100 g

Fat
18.6 g · High
Saturated fat
3.6 g · Moderate
Sugars
27.5 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 476 kcal 457
Total fat 18.6 g 20.3 −8%
Saturated fat 3.6 g 8.8 −59%
Carbohydrates 68.7 g 64 +7%
Total sugars 27.5 g 28.5
Dietary fiber 3 g 3.5 −14%
Protein 7 g 6.8
Salt 0.5 g 0.7 −25%

Category average across 23295 Biscuits products on Foodmetria.

Compared with other biscuits

Calories higher 39%
Sugars lower 48%
Salt lower 41%
Saturated fat lower 25%
Protein top 39%
Fiber top 52%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250g
Labels & certifications
No palm oil
Sold in
Italy
Barcode
8017596062895

Prices reported by shoppers

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Frequently asked questions

How many calories are in Biscotti ai cereali(con crema di yogurt)?

Biscotti ai cereali(con crema di yogurt) contains 476 kcal per 100 g.

How much sugar is in Biscotti ai cereali(con crema di yogurt)?

Biscotti ai cereali(con crema di yogurt) has 27.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Biscotti ai cereali(con crema di yogurt) healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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