Nutrition report ready

Biologische Naturel Spaghetti

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Jumbo product.

Nutri-Score B

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Biologische Naturel Spaghetti

by Jumbo in Spaghetti Barcode 8718452142590
Good nutritional quality

Biologische Naturel Spaghetti by Jumbo provides 354 kcal per 100 g, with 3.5 g of sugars and 11.8 g of protein. That is 13% more sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Spaghetti category.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.1 g · Low
Sugars
3.5 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 354 kcal 336 +5%
Total fat 1.5 g 2 −23%
Saturated fat 0.1 g 0.4 −75%
Carbohydrates 72 g 64.9 +11%
Total sugars 3.5 g 3.1 +13%
Added sugars 0 g 0.3 −100%
Dietary fiber 2.5 g 4.3 −42%
Protein 11.8 g 12
Salt 0.1 g 0.1 −32%

Category average across 1582 Spaghetti products on Foodmetria.

Compared with other spaghetti

Calories lower 46%
Sugars higher 35%
Salt higher 16%
Saturated fat lower 26%
Protein top 71%
Fiber top 84%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingrediënten Harde tarwegriesmeelt. n,lan biologische ootsprong

Product details

Labels & certifications
Organic
Sold in
France, Netherlands
Barcode
8718452142590

Prices reported by shoppers

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Frequently asked questions

How many calories are in Biologische Naturel Spaghetti?

Biologische Naturel Spaghetti contains 354 kcal per 100 g.

How much sugar is in Biologische Naturel Spaghetti?

Biologische Naturel Spaghetti has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Biologische Naturel Spaghetti healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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