Biologische Bloemenhonig

by Bio 350g in Honeys Barcode 8710624287276
Bad nutritional quality
Processed culinary ingredient
Green-Score
a+
Environmental impact estimate

Biologische Bloemenhonig by Bio provides 323 kcal per 100 g, with 80.5 g of sugars and 0.3 g of protein. That is 28% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Honeys category and comes in a 350g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
80.5 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 323 kcal 300 +8%
Total fat 0 g 0.4 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 80.5 g 77.8
Total sugars 80.5 g 63.1 +28%
Added sugars 0 g 66 −100%
Protein 0.3 g 0.5 −35%
Salt 0 g 0.1 −100%

Category average across 6611 Honeys products on Foodmetria.

Compared with other honeys

Calories higher 39%
Sugars higher 21%
Salt lower 1%
Saturated fat lower 1%
Protein top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Gemengde niet-EU-honing van biologische oorsprong Voedingswaarde 100g: energie 1374 kJ / 323 kcal, vetten 0,0 g, waarvan verzadigd vet 0,0 g, koolhydraten 80,5 g, vezels 0,0 g, eiwitten 0,3 g, zout 0,0 g.

Palm oil free

Product details

Quantity
350g
Labels & certifications
OrganicEU OrganicNL-BIO-01NutriscoreNutriscore Grade D
Sold in
Netherlands
Barcode
8710624287276

Prices reported by shoppers

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Frequently asked questions

How many calories are in Biologische Bloemenhonig?

Biologische Bloemenhonig contains 323 kcal per 100 g.

How much sugar is in Biologische Bloemenhonig?

Biologische Bloemenhonig has 80.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Biologische Bloemenhonig healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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