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Biologisch volkoren spaghetti
Biologisch volkoren spaghetti by Albert Heijn Bio provides 347 kcal per 100 g and 14 g of protein. It is listed in the Whole durm wheat spaghetti category and comes in a 500 gram pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 gram
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 347 kcal | 347 kcal | 342 | |
| Total fat | 2 g | 2 g | 3% | 2.2 −9% |
| Saturated fat | 0.1 g | 0.1 g | 1% | 0.4 −77% |
| Carbohydrates | 62 g | 62 g | 23% | 64.7 |
| Added sugars | 0 g | 0 g | 0% | 0 |
| Dietary fiber | 8 g | 8 g | 29% | 8.1 |
| Protein | 14 g | 14 g | 28% | 12.4 +13% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 68 Whole durm wheat spaghetti products on Foodmetria.
Compared with other whole durm wheat spaghetti
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Whole durum wheat semolina*, * organic farming, information for allergy sufferers: contains wheat gluten,
- Allergens
- Gluten
Product details
- Quantity
- 500 gram
- Serving size
- 100 gram
- Labels & certifications
- VegetarianOrganicVegan
- Sold in
- Netherlands
- Barcode
- 8718906117785
Prices reported by shoppers
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Frequently asked questions
How many calories are in Biologisch volkoren spaghetti?
Biologisch volkoren spaghetti contains 347 kcal per 100 g and about 347 kcal per serving (100 gram).
Is Biologisch volkoren spaghetti vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Biologisch volkoren spaghetti contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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