View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Bio SojaVollkorn
Bio SojaVollkorn by Morga provides 330 kcal per 100 g, with 1.3 g of sugars and 14 g of protein. That is 58% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Spaghetti category and comes in a 500g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 330 kcal | 336 |
| Total fat | 2 g | 1.9 |
| Saturated fat | 0.4 g | 0.4 |
| Carbohydrates | 64 g | 64.9 |
| Total sugars | 1.3 g | 3.1 −58% |
| Added sugars | 0 g | 0.3 −100% |
| Dietary fiber | 4.2 g | 4.3 |
| Protein | 14 g | 12 +17% |
| Salt | 0 g | 0.1 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1576 Spaghetti products on Foodmetria.
Compared with other spaghetti
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Semoule de blé dur complet* 93% (Amérique du Nord, Europe), farine de soja* 5% (selon disponibilité: Amérique du Sud, Extrême-Orient, Europe), germes de blé* 1%, son de blé*.
- Allergens
- GlutenSoybeans
Product details
- Quantity
- 500g
- Labels & certifications
- Organic
- Sold in
- Germany, Switzerland
- Barcode
- 7610491013323
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Bio SojaVollkorn?
Bio SojaVollkorn contains 330 kcal per 100 g.
How much sugar is in Bio SojaVollkorn?
Bio SojaVollkorn has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bio SojaVollkorn healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Bio SojaVollkorn contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1
a NOVA 1
a NOVA 1
a More spaghetti
View all →
a NOVA 4
a NOVA 1
NOVA 4
a NOVA 1
a NOVA 4
b NOVA 4 More from Morga
View all →
c NOVA 4
NOVA 4
a NOVA 4
NOVA 4
c NOVA 4
NOVA 4