Bio sirop de lavande

by Hollinger in Flavoured syrups Barcode 9120008994918
Not enough data to compute
Processed food
Green-Score
a
Environmental impact estimate

Bio sirop de lavande by Hollinger provides 313 kcal per 100 g, with 75 g of sugars and 0.5 g of protein. That is 51% more sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Flavoured syrups category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
75 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 313 kcal 218 +44%
Total fat 0.5 g 0.2 +111%
Saturated fat 0.1 g 0.1 +28%
Carbohydrates 75 g 53.7 +40%
Total sugars 75 g 49.6 +51%
Added sugars 58.3 g 38.9 +50%
Protein 0.5 g 0.6 −16%
Salt 0 g 0.2 −100%

Category average across 926 Flavoured syrups products on Foodmetria.

Compared with other flavoured syrups

Calories higher 38%
Sugars higher 39%
Salt lower 1%
Saturated fat higher 19%
Protein top 17%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre, eau, acidifiant: acide citrique, arôme naturel de lavande hybride, extrait de fleur de lavande*, jus concentré de carotte noire*. *Issue de l'agriculture biologique.

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
OrganicGreen Dot
Sold in
Belgium, Germany
Barcode
9120008994918

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bio sirop de lavande?

Bio sirop de lavande contains 313 kcal per 100 g.

How much sugar is in Bio sirop de lavande?

Bio sirop de lavande has 75 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Bio sirop de lavande healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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