Bio-Mozzarella aus Kuhmilch by Naturgut

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Bio-Mozzarella aus Kuhmilch

by Naturgut 125 g in Mozzarella Barcode 28370956
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Bio-Mozzarella aus Kuhmilch by Naturgut provides 243 kcal per 100 g, with 1 g of sugars and 18.1 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Mozzarella category and comes in a 125 g pack.

Nutrient levels per 100 g

Fat
18.5 g · High
Saturated fat
12 g · High
Sugars
1 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 243 kcal 248
Total fat 18.5 g 18.6
Saturated fat 12 g 12.3
Carbohydrates 1 g 1.6 −37%
Total sugars 1 g 0.9 +14%
Protein 18.1 g 19.2 −6%
Salt 0.5 g 0.8 −40%

Category average across 2252 Mozzarella products on Foodmetria.

Compared with other mozzarella

Calories lower 46%
Sugars higher 47%
Salt lower 19%
Saturated fat lower 32%
Protein top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
125 g
Labels & certifications
OrganicEU OrganicEg öko verordnung
Sold in
Germany
Barcode
28370956

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bio-Mozzarella aus Kuhmilch?

Bio-Mozzarella aus Kuhmilch contains 243 kcal per 100 g.

How much sugar is in Bio-Mozzarella aus Kuhmilch?

Bio-Mozzarella aus Kuhmilch has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bio-Mozzarella aus Kuhmilch healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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