Bio Maria Espelta con Chips de Chocolate by Sol Natural

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Bio Maria Espelta con Chips de Chocolate

by Sol Natural 200 g in Biscuits Barcode 8435037840909
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Bio Maria Espelta con Chips de Chocolate by Sol Natural provides 442 kcal per 100 g, with 13 g of sugars and 8 g of protein. That is 54% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Biscuits category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
18 g · High
Saturated fat
6.9 g · High
Sugars
13 g · Moderate
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 442 kcal 457
Total fat 18 g 20.3 −11%
Saturated fat 6.9 g 8.8 −22%
Carbohydrates 62 g 64
Total sugars 13 g 28.6 −54%
Dietary fiber 3.2 g 3.5 −8%
Protein 8 g 6.8 +17%
Salt 0.7 g 0.7

Category average across 23209 Biscuits products on Foodmetria.

Compared with other biscuits

Calories lower 33%
Sugars lower 10%
Salt higher 42%
Saturated fat lower 44%
Protein top 23%
Fiber top 48%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
200 g
Labels & certifications
OrganicEU OrganicNL-BIO-01
Sold in
Spain
Barcode
8435037840909

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bio Maria Espelta con Chips de Chocolate?

Bio Maria Espelta con Chips de Chocolate contains 442 kcal per 100 g.

How much sugar is in Bio Maria Espelta con Chips de Chocolate?

Bio Maria Espelta con Chips de Chocolate has 13 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Bio Maria Espelta con Chips de Chocolate healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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