Bio-Knoblauch by BioBio

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Bio-Knoblauch

by BioBio 150 g in Groceries Barcode 4316268616966
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unprocessed or minimally processed
Green-Score
a+
Environmental impact estimate

Bio-Knoblauch by BioBio provides 111 kcal per 100 g, with 1.2 g of sugars and 5.3 g of protein. That is 88% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Groceries category and comes in a 150 g pack.

Nutrient levels per 100 g

Fat
0.3 g · Low
Saturated fat
0 g · Low
Sugars
1.2 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 111 kcal 194 −43%
Total fat 0.3 g 12.8 −98%
Saturated fat 0 g 2.4 −100%
Carbohydrates 18.6 g 16.1 +15%
Total sugars 1.2 g 9.8 −88%
Added sugars 0 g 4.8 −100%
Dietary fiber 5.8 g 2.4 +143%
Protein 5.3 g 2.8 +88%
Salt 0 g 5.9 −100%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 44%
Sugars lower 25%
Salt lower 9%
Saturated fat lower 39%
Protein top 17%
Fiber top 9%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Knoblauch

Palm oil freeVeganVegetarian

Product details

Quantity
150 g
Labels & certifications
OrganicEU OrganicEU AgricultureIT-BIO-007
Sold in
Germany
Barcode
4316268616966

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bio-Knoblauch?

Bio-Knoblauch contains 111 kcal per 100 g.

How much sugar is in Bio-Knoblauch?

Bio-Knoblauch has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bio-Knoblauch healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Bio-Knoblauch vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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