Bio-Hafer Natur

by Spar Natur*pur 400g in Non-dairy yogurts Barcode 9100000891125
Average nutritional quality
Processed food

Bio-Hafer Natur by Spar Natur*pur provides 80 kcal per 100 g, with 1.7 g of sugars and 0.8 g of protein. That is 71% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Non-dairy yogurts category and comes in a 400g pack.

Nutrient levels per 100 g

Fat
3.1 g · Moderate
Saturated fat
2.5 g · Moderate
Sugars
1.7 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 80 kcal 80 kcal 100 −20%
Total fat 3.1 g 3.1 g 4% 5.2 −41%
Saturated fat 2.5 g 2.5 g 13% 3.1 −20%
Carbohydrates 12 g 12 g 4% 10.7 +12%
Total sugars 1.7 g 1.7 g 5.9 −71%
Added sugars 0 g 0 g 0% 4.3 −100%
Dietary fiber 0.6 g 0.6 g 2% 1 −41%
Protein 0.8 g 0.8 g 2% 2 −60%
Salt 0.1 g 0.1 g 0.1

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 486 Non-dairy yogurts products on Foodmetria.

Compared with other non-dairy yogurts

Calories lower 28%
Sugars lower 23%
Salt higher 38%
Saturated fat higher 44%
Protein top 76%
Fiber top 59%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wasser, 11% Hafermehl, Tapiokastärke, Kokosöl, Johannisbrotkernmehl, Milchsäurekulturen

Palm oil freeMaybe veganVegetarian

Product details

Quantity
400g
Serving size
100.0g
Labels & certifications
No colorings
Sold in
Ireland
Barcode
9100000891125

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bio-Hafer Natur?

Bio-Hafer Natur contains 80 kcal per 100 g and about 80 kcal per serving (100.0g).

How much sugar is in Bio-Hafer Natur?

Bio-Hafer Natur has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bio-Hafer Natur healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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