Bigoli all'uovo

by Armando de Angelis 500 g in Durum wheat pasta with egg Barcode 8021228430037
Very good nutritional quality

Bigoli all'uovo by Armando de Angelis provides 286 kcal per 100 g, with 1.6 g of sugars and 9.8 g of protein. That is 38% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Durum wheat pasta with egg category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
3.2 g · Moderate
Saturated fat
1 g · Low
Sugars
1.6 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 286 kcal 333 −14%
Total fat 3.2 g 3.6 −11%
Saturated fat 1 g 1.2 −17%
Carbohydrates 52.8 g 60.7 −13%
Total sugars 1.6 g 2.6 −38%
Protein 9.8 g 13 −25%
Salt 0.1 g 0.3 −64%

Category average across 140 Durum wheat pasta with egg products on Foodmetria.

Compared with other durum wheat pasta with egg

Calories lower 23%
Sugars lower 21%
Salt lower 38%
Saturated fat lower 38%
Protein top 94%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
500 g
Sold in
France
Barcode
8021228430037

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bigoli all'uovo?

Bigoli all'uovo contains 286 kcal per 100 g.

How much sugar is in Bigoli all'uovo?

Bigoli all'uovo has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bigoli all'uovo healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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