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Big Free Range Eggs - Bally Garvey
Big Free Range Eggs - Bally Garvey by Bally Garvey provides 132 kcal per 100 g, with 0.2 g of sugars and 12.7 g of protein. That is 74% less sugar than the average product in this category. It is listed in the Fresh eggs category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (63 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 132 kcal | 83 kcal | 144 −8% | |
| Total fat | 9.1 g | 5.7 g | 7% | 9.9 −9% |
| Saturated fat | 2.5 g | 1.6 g | 8% | 2.9 −13% |
| Carbohydrates | 0.2 g | 0.1 g | 0% | 1 −84% |
| Total sugars | 0.2 g | 0.1 g | 0.6 −74% | |
| Protein | 12.7 g | 8 g | 16% | 12.6 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1211 Fresh eggs products on Foodmetria.
Compared with other fresh eggs
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Serving size
- 1 portion (63 g)
- Labels & certifications
- British Lion Quality
- Sold in
- United Kingdom
- Barcode
- 5024468000230
Prices reported by shoppers
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Frequently asked questions
How many calories are in Big Free Range Eggs - Bally Garvey?
Big Free Range Eggs - Bally Garvey contains 132 kcal per 100 g and about 83 kcal per serving (1 portion (63 g)).
How much sugar is in Big Free Range Eggs - Bally Garvey?
Big Free Range Eggs - Bally Garvey has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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