Big Free Range Eggs - Bally Garvey

by Bally Garvey in Fresh eggs Barcode 5024468000230
Not enough data to compute
Green-Score
b
Environmental impact estimate

Big Free Range Eggs - Bally Garvey by Bally Garvey provides 132 kcal per 100 g, with 0.2 g of sugars and 12.7 g of protein. That is 74% less sugar than the average product in this category. It is listed in the Fresh eggs category.

Nutrient levels per 100 g

Fat
9.1 g · Moderate
Saturated fat
2.5 g · Moderate
Sugars
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (63 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 132 kcal 83 kcal 144 −8%
Total fat 9.1 g 5.7 g 7% 9.9 −9%
Saturated fat 2.5 g 1.6 g 8% 2.9 −13%
Carbohydrates 0.2 g 0.1 g 0% 1 −84%
Total sugars 0.2 g 0.1 g 0.6 −74%
Protein 12.7 g 8 g 16% 12.6

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1211 Fresh eggs products on Foodmetria.

Compared with other fresh eggs

Calories lower 13%
Sugars lower 24%
Saturated fat lower 11%
Protein top 62%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 portion (63 g)
Labels & certifications
British Lion Quality
Sold in
United Kingdom
Barcode
5024468000230

Prices reported by shoppers

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Frequently asked questions

How many calories are in Big Free Range Eggs - Bally Garvey?

Big Free Range Eggs - Bally Garvey contains 132 kcal per 100 g and about 83 kcal per serving (1 portion (63 g)).

How much sugar is in Big Free Range Eggs - Bally Garvey?

Big Free Range Eggs - Bally Garvey has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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