Bergsteiger 1A-Salami

by Wiesbauer 300g in Salami Barcode 9002668001307
Bad nutritional quality
Ultra-processed food
Green-Score
f
Environmental impact estimate

Bergsteiger 1A-Salami by Wiesbauer provides 367 kcal per 100 g, with 0.5 g of sugars and 22 g of protein. That is 42% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salami category and comes in a 300g pack.

Nutrient levels per 100 g

Fat
31 g · High
Saturated fat
13 g · High
Sugars
0.5 g · Low
Salt
3.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 367 kcal 372
Total fat 31 g 30.2
Saturated fat 13 g 11.9 +9%
Carbohydrates 0.5 g 1.8 −72%
Total sugars 0.5 g 0.9 −42%
Added sugars 0 g 2.5 −100%
Protein 22 g 23.3 −6%
Salt 3.3 g 4 −17%

Category average across 2795 Salami products on Foodmetria.

Compared with other salami

Calories lower 48%
Sugars lower 28%
Salt lower 18%
Saturated fat higher 40%
Protein top 66%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Bergst Geschmacksverstärker: Mono - Stabilisator: Triphosphate; Celfutos Ver dem Verzehr schälen. Nach dem Packung nehmen und innerhalb 1 Woche Ohne Kühlung lagerfähi Schmeckt nach Ablauf des noch Haltbarkeitsdatums auch Antioxidationsmit von Natur Energie: 1521 kJ / 367 kcall glutenfrei, laktoudrai

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
300g
Labels & certifications
No gluten
Sold in
Germany, Ireland
Barcode
9002668001307

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bergsteiger 1A-Salami?

Bergsteiger 1A-Salami contains 367 kcal per 100 g.

How much sugar is in Bergsteiger 1A-Salami?

Bergsteiger 1A-Salami has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bergsteiger 1A-Salami healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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