Berglinsen

by Bio K 350g in Lentils Barcode 8595237405473
Very good nutritional quality
Green-Score
a+
Environmental impact estimate

Berglinsen by Bio K provides 303 kcal per 100 g, with 1.4 g of sugars and 21 g of protein. That is 10% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Lentils category and comes in a 350g pack.

Nutrient levels per 100 g

Fat
1.6 g · Low
Saturated fat
0.6 g · Low
Sugars
1.4 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 303 kcal 260 +16%
Total fat 1.6 g 1.8 −11%
Saturated fat 0.6 g 0.3 +86%
Carbohydrates 35 g 38.1 −8%
Total sugars 1.4 g 1.6 −10%
Added sugars 0 g 0 −100%
Dietary fiber 32 g 12.6 +154%
Protein 21 g 19.1 +10%
Salt 0.1 g 0.3 −69%

Category average across 688 Lentils products on Foodmetria.

Compared with other lentils

Calories lower 40%
Sugars higher 49%
Salt higher 32%
Saturated fat higher 10%
Protein top 68%
Fiber top 2%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

BIO Berglinsen (100 %) Produkt kann Spuren von Gluten enthalten.

VeganVegetarian
May contain traces
Gluten

Product details

Quantity
350g
Labels & certifications
VegetarianOrganicEU OrganicVeganCZ-BIO-003European Vegetarian UnionEuropean Vegetarian Union VeganNutriscore
Sold in
Germany
Barcode
8595237405473

Prices reported by shoppers

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Frequently asked questions

How many calories are in Berglinsen?

Berglinsen contains 303 kcal per 100 g.

How much sugar is in Berglinsen?

Berglinsen has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Berglinsen healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Berglinsen vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Berglinsen contain?

No allergens are listed in the label data. It may also contain traces of gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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