Ben & Jerry's Flødeis m. vanilje og stykker af cookie dough
Ben & Jerry's Flødeis m. vanilje og stykker af cookie dough by Ben & Jerry's provides 270 kcal per 100 g, with 25 g of sugars and 4 g of protein. That is 32% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dagligvarer category and comes in a 465 ml pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 270 kcal | 265 |
| Total fat | 15 g | 13 +16% |
| Saturated fat | 9.2 g | 4.7 +95% |
| Carbohydrates | 31 g | 32.3 |
| Total sugars | 25 g | 18.9 +32% |
| Added sugars | 3.9 g | 12 −68% |
| Protein | 4 g | 8.2 −51% |
| Salt | 0.1 g | 2.1 −93% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2038 Dagligvarer products on Foodmetria.
Compared with other dagligvarer
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
FLØDE/FLØTE (27%), vand, kondenseret SKUMMETMÆLK/ SKUMMETMELK, sukker, HVEDEMEL/HVETEMEL, brun farin, ÆGGEBLOMME/EGGEPLOMME fra fritgående høns, SMØR, vegetabilsk olier (SOJA, kokos), ÆGG/EGG, kakaomasse, fedtfattigt kakaopulver, melassesirup, vaniljeekstrakt, stabilisatorer (guargummi, carrageenan), salt, kakaosmør, naturlig vaniljearoma ned andre naturlig aromaer, naturlig SMØRAROMA, emulgator (SOJALECITHIN/SOYALECITIN), MÆLKEFEDT/MELKEFETT.
- Allergens
- EggsGlutenMilkSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 465 ml
- Sold in
- Denmark
- Barcode
- 5711148374273
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Ben & Jerry's Flødeis m. vanilje og stykker af cookie dough?
Ben & Jerry's Flødeis m. vanilje og stykker af cookie dough contains 270 kcal per 100 g.
How much sugar is in Ben & Jerry's Flødeis m. vanilje og stykker af cookie dough?
Ben & Jerry's Flødeis m. vanilje og stykker af cookie dough has 25 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Ben & Jerry's Flødeis m. vanilje og stykker af cookie dough healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ben & Jerry's Flødeis m. vanilje og stykker af cookie dough vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ben & Jerry's Flødeis m. vanilje og stykker af cookie dough contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1 
a NOVA 1 
a NOVA 1 
a More dagligvarer
View all →
d NOVA 4 
a NOVA 1 
c NOVA 4 
e NOVA 4 
b NOVA 4 
c NOVA 1 More from Ben & Jerry's
View all →
e NOVA 4 
d NOVA 4 
e NOVA 4 
e NOVA 4 
d NOVA 4 
e NOVA 4