Belgian hartmint

by trefin 600g in Candies Barcode 5410381001773
Bad nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Belgian hartmint by trefin provides 388 kcal per 100 g, with 75.9 g of sugars and 0 g of protein. That is 39% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Candies category and comes in a 600g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
75.9 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 388 kcal 364 +7%
Total fat 0 g 3.3 −100%
Saturated fat 0 g 1.9 −100%
Carbohydrates 97 g 81.6 +19%
Total sugars 75.9 g 54.5 +39%
Added sugars 84 g 49.4 +70%
Dietary fiber 0 g 2.7 −100%
Protein 0 g 2.1 −100%
Salt 0 g 0.3 −100%

Category average across 11614 Candies products on Foodmetria.

Compared with other candies

Calories higher 36%
Sugars higher 17%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

sugar, glucose syrup, natural flavours, acidulant: lactic acid & sodium lactate.

Palm oil freeMaybe veganMaybe vegetarian

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
600g
Sold in
Belgium
Barcode
5410381001773

Prices reported by shoppers

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Frequently asked questions

How many calories are in Belgian hartmint?

Belgian hartmint contains 388 kcal per 100 g.

How much sugar is in Belgian hartmint?

Belgian hartmint has 75.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Belgian hartmint healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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