Beanz

by Heinz 2.62kg in Baked beans in tomato sauce Barcode 5000157004000
Average nutritional quality
Ultra-processed food
Green-Score
a+
Environmental impact estimate

Beanz by Heinz provides 74 kcal per 100 g, with 4.8 g of sugars and 4.4 g of protein. That is 18% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Baked beans in tomato sauce category and comes in a 2.62kg pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0.1 g · Low
Sugars
4.8 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 74 kcal 90 −17%
Total fat 0.2 g 1.1 −82%
Saturated fat 0.1 g 0.2 −54%
Carbohydrates 11.9 g 13.6 −12%
Total sugars 4.8 g 4.1 +18%
Added sugars 2.4 g 2.3
Dietary fiber 3.5 g 4.4 −21%
Protein 4.4 g 4.8 −8%
Salt 0.6 g 0.7 −13%

Category average across 309 Baked beans in tomato sauce products on Foodmetria.

Compared with other baked beans in tomato sauce

Calories lower 15%
Sugars higher 33%
Salt lower 34%
Saturated fat lower 29%
Protein top 70%
Fiber top 86%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Beans (47%), Tomatoes (36%), Water, Sugar, Spirit Vinegar, Modified Cornflour, Salt, Spice Extracts, Herb Extract.

Palm oil freeMaybe veganVegetarian

Product details

Quantity
2.62kg
Labels & certifications
No glutenHalalHalal Food Authority
Sold in
American Samoa, United Kingdom, United States
Barcode
5000157004000

Prices reported by shoppers

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Frequently asked questions

How many calories are in Beanz?

Beanz contains 74 kcal per 100 g.

How much sugar is in Beanz?

Beanz has 4.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Beanz healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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