Bean Salsa Roja Corn Bar

by Fillo's in Tamale Barcode 0852605008574
Average nutritional quality
Processed food

Bean Salsa Roja Corn Bar by Fillo's provides 221 kcal per 100 g, with 1.8 g of sugars and 5.3 g of protein. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Tamale category.

Nutrient levels per 100 g

Fat
10.6 g · Moderate
Saturated fat
1.3 g · Low
Sugars
1.8 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 package (113 g)

Nutrient Per 100 g Per serving% DV*
Calories 221 kcal 250 kcal
Total fat 10.6 g 12 g 15%
Saturated fat 1.3 g 1.5 g 8%
Carbohydrates 27.4 g 31 g 11%
Total sugars 1.8 g 2 g
Added sugars 0 g 0 g 0%
Dietary fiber 4.4 g 5 g 18%
Protein 5.3 g 6 g 12%
Salt 0.9 g 1 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Serving size from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.

Ingredients

WATER, NIXTAMALIZED CORN FLOUR, PINTO BEANS, TOMATO, EXTRA VIRGIN OLIVE OIL, GARBANZO BEANS, SEA SALT, TOMATO PASTE, GUAJILLO PEPPER, BLACK PEPPER, CHILE DE ARBOL, BAKING SODA, ONION POWDER, PASILLA PEPPER, GARLIC POWDER

Palm oil free

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 package (113 g)
Labels & certifications
No GMOsNon GMO project
Sold in
United States, world
Barcode
0852605008574

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bean Salsa Roja Corn Bar?

Bean Salsa Roja Corn Bar contains 221 kcal per 100 g and about 250 kcal per serving (1 package (113 g)).

How much sugar is in Bean Salsa Roja Corn Bar?

Bean Salsa Roja Corn Bar has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bean Salsa Roja Corn Bar healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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