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Bbq Shrimo snacks
Bbq Shrimo snacks by Golden Pacific Foods Inc. provides 500 kcal per 100 g, with 10.7 g of sugars and 3.6 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 20 g (20 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 500 kcal | 100 kcal | |
| Total fat | 25 g | 5 g | 6% |
| Saturated fat | 5.4 g | 1.1 g | 6% |
| Carbohydrates | 67.9 g | 13.6 g | 5% |
| Total sugars | 10.7 g | 2.1 g | |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 3.6 g | 0.7 g | 1% |
| Salt | 3.5 g | 0.7 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Tapioca flour, shirimp, eggs, salt, sugar, milk, baking powder, vegetable oils, (soybean. and/or corn and/or cotton seed oils, with tbhq to protect flavor), torula yeast dextrose, tomato solids, monosodium glutamate, onion powder, spices, hydrolyzed soy protein, extractives of paprika, corn flour, corn starch, natural flavors, garlic powder, citric acid, and silicon dioxide.
- Allergens
- EggsMilkSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 20 g (20 g)
- Sold in
- United States
- Barcode
- 0024628510833
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bbq Shrimo snacks?
Bbq Shrimo snacks contains 500 kcal per 100 g and about 100 kcal per serving (20 g (20 g)).
How much sugar is in Bbq Shrimo snacks?
Bbq Shrimo snacks has 10.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Bbq Shrimo snacks healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bbq Shrimo snacks vegan?
Based on its ingredient list, it is not vegan.
What allergens does Bbq Shrimo snacks contain?
According to the label data it contains: Eggs, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 11, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.