View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Bâton de Berger épicé
Bâton de Berger épicé by Justin Bridou provides 528 kcal per 100 g, with 4.1 g of sugars and 28 g of protein. That is 185% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dry sausages category and comes in a 100 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 30 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 528 kcal | 158 kcal | 397 +33% | |
| Total fat | 44 g | 13.2 g | 17% | 30.6 +44% |
| Saturated fat | 18 g | 5.4 g | 27% | 12 +50% |
| Carbohydrates | 5.1 g | 1.5 g | 1% | 2.6 +96% |
| Total sugars | 4.1 g | 1.2 g | 1.4 +185% | |
| Added sugars | 3 g | 0.9 g | 2% | 2.9 +5% |
| Protein | 28 g | 8.4 g | 17% | 27.7 |
| Salt | 4.1 g | 1.2 g | 4.6 −12% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1532 Dry sausages products on Foodmetria.
Compared with other dry sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Viande de porc, _lactose_, sel, épices (piments 3 %), dextrose, plantes aromatiques, sucre, arômes, arôme de fumée, conservateurs : acide érythorbique, nitrate de potassium, nitrite de sodium, ferments. Enveloppe : collagène, cellulose.
- Allergens
- Milk
- May contain traces
- MilkNuts
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100 g
- Serving size
- 30 g
- Labels & certifications
- Made in France
- Sold in
- France
- Barcode
- 3449865254468
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Bâton de Berger épicé?
Bâton de Berger épicé contains 528 kcal per 100 g and about 158 kcal per serving (30 g).
How much sugar is in Bâton de Berger épicé?
Bâton de Berger épicé has 4.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bâton de Berger épicé healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bâton de Berger épicé vegan?
Based on its ingredient list, it is not vegan.
What allergens does Bâton de Berger épicé contain?
According to the label data it contains: Milk. It may also contain traces of nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
d NOVA 4 
d NOVA 4 
d 
e NOVA 3 More dry sausages
View all →
e NOVA 4 
e NOVA 4 
e 
e NOVA 4 
e 
e NOVA 4 More from Justin Bridou
View all →
e NOVA 4
e NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4