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Barbecue flavoured pulled pork
Barbecue flavoured pulled pork by Ribworld provides 193 kcal per 100 g, with 5.5 g of sugars and 16 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (100 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 193 kcal | 193 kcal | |
| Total fat | 10.9 g | 10.9 g | 14% |
| Saturated fat | 4.2 g | 4.2 g | 21% |
| Carbohydrates | 7.3 g | 7.3 g | 3% |
| Total sugars | 5.5 g | 5.5 g | |
| Added sugars | 5.4 g | 5.4 g | 11% |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 16 g | 16 g | 32% |
| Salt | 0.5 g | 0.5 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Pork Shoulder (78%), Marinade (10%) (Water, Glucose Syrup, Salt, Stabilizers (Diphosphates, Triphosphates), Modified Maize Starch, Acidity Regulators (Sodium Citrate, Citric Acid), Yeast Extract] BBQ Sauce Sachet (10%) [Water, Sugar, Molasses, Vinegar, Tomato Paste, Modified Maize Starch, Salt, Smoke Flavour, Natural Onion Flavour, Colour (Plain caramel), Spices (Chilli Pepper, MUSTARD flour, Clove, Oregano, Cumin Seed), Preservative (Potassium Sorbate)] BBQ Glaze (2%) [Sugar, Corn Starch, Salt, Tomato Powder, Dextrose, Smoke Flavouring, Yeast Extract, Modified Starch, Colours (Paprika Extract, Plain Caramel), Onion Powder, Garlic Powder, Cayenne, Acidity Regulators (Malic Acid, Citric Acid)]. COOKING INSTRUCTIONS OVEN COOK FROM CHILLED Hot Fan Oven, 30 minutes, 180°C Regular Oven, 30 minutes, 200°C Preheat oven. Remove all packaging. Leave sachet of sauce to the side for use later. Place pork into an oven proof dish and put on the middle shelf of the oven. Heat product for the required time. Remove from the oven and pour off any juice. Use two forks to pull apart the Pork. Pour sachet of sauce over and heat in the oven for a further 5 minutes. Serve immediately. Note: Ensure the product is piping hot throughout before serving. Ovens may vary, please consult manufacturers handbook for best results. OVEN COOK FROM FROZEN Hot Fan Oven, 40 minutes, 180°C Regular Oven, 40 minutes, 200°C For best results thaw for 24 hours in a refrigerator and follow chilled cooking instructions there after. Preheat oven. Remove all packaging. If you wish to cook from frozen follow below instructions. You may need to thaw slightly to help remove product from packaging. Leave sachet of sauce to the side for use later. Place pork into an oven proof dish and put on the middle shelf of a preheated oven for 35 minutes. Remove from the oven and pour off any juice. Use two forks to pull apart the Pork. Pour sachet of sauce over and heat in the oven for a further 5 minutes. Serve immediately Note: Ensure the product is piping hot throughout before serving. Ovens may vary, please consult manufacturers handbook for best results. MICROWAVE Microwave 900W, 4 minutes, Full Power If frozen, thaw for 24 hours in refrigerator. Remove pouch from packaging. Pierce top of pouch several times. Place on a non-metallic plate and place in microwave & heat for 4 minutes on full power. Remove pork from the microwave, cut the bag open and pour off any juice. Place on a microwavable dish and use two forks to pull apart the Pork. Pour sachet over and heat in the microwave for a further 30 seconds. Leave to stand for 1 minute and ensure that the product is piping hot throughout before serving. Caution: Beware of escaping steam when opening pouch. NUTRITIONAL INFORMATION (Typical Values per 100g) Energy ALLERGEN & SAFETY PRECAUTIONS For a list of allergens including MUSTARD please see ingredients listed in CAPITAL LETTERS. Do not use if vaccum seal is broken. May contain traces of nuts and peanuts. Although every effort has been made to remove bones, some small bones nay still remain STORAGE INSTRUCTIONS For use by, see bottom of pack. 5 391511 052127"> RibWorld RibWorld Killenaule Road, Fethard, Co. Tipperary, E91 X309, Ireland.
- Allergens
- Mustard
- May contain traces
- NutsPeanuts
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 portion (100 g)
- Sold in
- Ireland
- Barcode
- 5391511052127
Prices reported by shoppers
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Frequently asked questions
How many calories are in Barbecue flavoured pulled pork?
Barbecue flavoured pulled pork contains 193 kcal per 100 g and about 193 kcal per serving (1 portion (100 g)).
How much sugar is in Barbecue flavoured pulled pork?
Barbecue flavoured pulled pork has 5.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Barbecue flavoured pulled pork healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Barbecue flavoured pulled pork vegan?
Based on its ingredient list, it is not vegan.
What allergens does Barbecue flavoured pulled pork contain?
According to the label data it contains: Mustard. It may also contain traces of nuts, peanuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
