Banane séchée

by Fariba 50g in Dried fruits Barcode 3448002453542
Not enough data to compute
Unprocessed or minimally processed
Green-Score
d
Environmental impact estimate

Banane séchée by Fariba provides 292 kcal per 100 g, with 0 g of sugars and 4.2 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Dried fruits category and comes in a 50g pack.

Nutrient levels per 100 g

Fat
1.2 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 292 kcal 378 −23%
Total fat 1.2 g 13.2 −91%
Saturated fat 0 g 3.7 −100%
Carbohydrates 66 g 56.1 +18%
Total sugars 0 g 41.9 −100%
Added sugars 0 g 4.5 −100%
Dietary fiber 2.7 g 8.4 −68%
Protein 4.2 g 6.3 −34%
Salt 0 g 0.3 −97%

Category average across 2111 Dried fruits products on Foodmetria.

Compared with other dried fruits

Calories lower 23%
Sugars lower 1%
Salt lower 26%
Saturated fat lower 1%
Protein top 40%
Fiber top 89%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

bananes séchées

Palm oil freeVeganVegetarian

Product details

Quantity
50g
Labels & certifications
No preservativesNo added sugar
Sold in
France, Martinique
Barcode
3448002453542

Prices reported by shoppers

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Frequently asked questions

How many calories are in Banane séchée?

Banane séchée contains 292 kcal per 100 g.

How much sugar is in Banane séchée?

Banane séchée has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Banane séchée healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Banane séchée vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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