Balsamic Vinegar

by Goya 250 ml - 8.5 oz in Balsamic vinegars Barcode 0041331011907

balsamic vinegar, acidity 6%.

Not enough data to compute
Ultra-processed food
Green-Score
a+
Environmental impact estimate

Balsamic Vinegar by Goya provides 320 kcal per 100 ml, with 33.3 g of sugars and 20 g of protein. That is 25% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Balsamic vinegars category and comes in a 250 ml - 8.5 oz pack. Contains: sulphur dioxide and sulphites.

Nutrient levels per 100 ml

Fat
20 g · High
Sugars
33.3 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Serving size: 1 tbsp 15 ml

Nutrient Per 100 ml Per serving% DV* Category avg
Calories 320 kcal 48 kcal 141 +128%
Total fat 20 g 3 g 4% 0.7 +2857%
Carbohydrates 46.7 g 7 g 3% 30.4 +54%
Total sugars 33.3 g 5 g 26.7 +25%
Added sugars 0 g 0 g 0% 1.2 −100%
Protein 20 g 3 g 6% 0.7 +2778%
Salt 0.1 g 0 g 0.5 −90%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 512 Balsamic vinegars products on Foodmetria.

Compared with other balsamic vinegars

Calories higher 3%
Sugars higher 30%
Salt higher 42%
Protein top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wine Vinegar, Grape must, caramel color, sulphur dioxide.

Palm oil freeVeganVegetarian
Allergens
Sulphur dioxide and sulphites

Additives 2

Moderate overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
250 ml - 8.5 oz
Serving size
1 tbsp 15 ml
Sold in
Bolivia, Spain, United States
Barcode
0041331011907

Prices reported by shoppers

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Frequently asked questions

How many calories are in Balsamic Vinegar?

Balsamic Vinegar contains 320 kcal per 100 ml and about 48 kcal per serving (1 tbsp 15 ml).

How much sugar is in Balsamic Vinegar?

Balsamic Vinegar has 33.3 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.

Is Balsamic Vinegar healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Balsamic Vinegar vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Balsamic Vinegar contain?

According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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