Baked Thin Wheat Crackers

by Raley's 29 g in Biscuits and cakes Barcode 0046567030067
Bad nutritional quality
Ultra-processed food

Baked Thin Wheat Crackers by Raley's is listed in the Biscuits and cakes category. That is 216% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It comes in a 29 g pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
41.6 g · High
Saturated fat
5.9 g · High
Sugars
47.6 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 28.999999999999996g

Nutrient Per 100 g Per serving% DV* Category avg
Total fat 41.6 g 12.1 g 16% 17.3 +140%
Saturated fat 5.9 g 1.7 g 9% 5.1 +16%
Total sugars 47.6 g 13.8 g 15.1 +216%
Dietary fiber 35.5 g 10.3 g 37% 4.7 +653%
Protein 23.8 g 6.9 g 14% 9.7 +147%
Salt 0 g 0 g 1.3 −99%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3376 Biscuits and cakes products on Foodmetria.

Compared with other biscuits and cakes

Sugars higher 3%
Salt lower 4%
Saturated fat higher 35%
Protein top 4%
Fiber top 2%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

WHOLE WHEAT FLOUR, SUGAR, CANOLA AND/OR SOYBEAN AND/OR PALM OIL WITH TBHQ ADDED TO PRESERVE FRESHNESS, CORN STARCH, CONTAINS 2% OR LESS OF: SALT, MALT CEREAL SYRUP, INVERT SUGAR, CALCIUM PHOSPHATE (LEAVENING), BAKING SODA, ANNATTO EXTRACT (COLOR), OLEORES

Allergens
GlutenSoybeans

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
29 g
Serving size
28.999999999999996g
Sold in
United States
Barcode
0046567030067

Prices reported by shoppers

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Frequently asked questions

How much sugar is in Baked Thin Wheat Crackers?

Baked Thin Wheat Crackers has 47.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Baked Thin Wheat Crackers healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Baked Thin Wheat Crackers contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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