Baked Crackers With Whole Grain Wheat

by J. Higgs in Biscuits and cakes Barcode 0051933347649
Average nutritional quality
Ultra-processed food

Baked Crackers With Whole Grain Wheat by J. Higgs provides 429 kcal per 100 g, with 0 g of sugars and 7.1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits and cakes category. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
16.1 g · Moderate
Saturated fat
3.6 g · Moderate
Sugars
0 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 6 crackers (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 429 kcal 120 kcal 433
Total fat 16.1 g 4.5 g 6% 17.3 −7%
Saturated fat 3.6 g 1 g 5% 5.1 −30%
Carbohydrates 71.4 g 20 g 7% 63.5 +12%
Total sugars 0 g 0 g 15.1 −100%
Dietary fiber 10.7 g 3 g 11% 4.7 +127%
Protein 7.1 g 2 g 4% 9.7 −26%
Salt 1.2 g 0.3 g 1.3 −5%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3377 Biscuits and cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Compared with other biscuits and cakes

Calories lower 39%
Sugars lower 1%
Salt higher 47%
Saturated fat higher 48%
Protein top 56%
Fiber top 9%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Whole wheat, canola and/or soybean and/or palm oil with tbhq as a preservative, dried garlic, salt, maltodextrin, natural flavor.

Palm oil free
Allergens
GlutenSoybeans

Product details

Serving size
6 crackers (28 g)
Sold in
United States
Barcode
0051933347649

Prices reported by shoppers

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Frequently asked questions

How many calories are in Baked Crackers With Whole Grain Wheat?

Baked Crackers With Whole Grain Wheat contains 429 kcal per 100 g and about 120 kcal per serving (6 crackers (28 g)).

How much sugar is in Baked Crackers With Whole Grain Wheat?

Baked Crackers With Whole Grain Wheat has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Baked Crackers With Whole Grain Wheat healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Baked Crackers With Whole Grain Wheat contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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