Nutrition report ready

Baked beans

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score C NOVA 4

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Baked beans

in Canned common beans Barcode 0081451107500
Average nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Baked beans provides 115 kcal per 100 g, with 14.2 g of sugars and 2.7 g of protein. That is 528% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned common beans category. Contains: pork.

Nutrient levels per 100 g

Fat
3.5 g · Moderate
Saturated fat
0.9 g · Low
Sugars
14.2 g · Moderate
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (113 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 115 kcal 130 kcal 93 +24%
Total fat 3.5 g 4 g 5% 0.7 +388%
Saturated fat 0.9 g 1 g 5% 0.1 +934%
Carbohydrates 18.6 g 21 g 8% 15.7 +18%
Total sugars 14.2 g 16 g 2.3 +528%
Dietary fiber 1.8 g 2 g 7% 4.9 −63%
Protein 2.7 g 3 g 6% 5.4 −51%
Salt 0.8 g 0.9 g 0.6 +23%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2594 Canned common beans products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from June 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low saturated fat
0.9 g per 100 g, 7% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Source of fiber
1.8 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other canned common beans

Calories higher 15%
Sugars higher 1%
Salt higher 35%
Saturated fat higher 2%
Protein top 97%
Fiber top 98%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pork and beans (prepared navy beans, water, sugar, tomato paste, salt, corn syrup, pork, paprika, vinegar, dextrose, calcium chloride, natural flavorings, onion powder, garlic powder), ketchup (tomato concentrate, high fructose corn syrup, distilled vinegar, corn syrup, salt, onion powder, garlic powder, natural flavors), brown cane sugar, bacon, onion.

Palm oil freeNot veganNot vegetarian
Allergens
Pork

Product details

Serving size
1/2 cup (113 g)
Sold in
United States
Barcode
0081451107500

Prices reported by shoppers

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Frequently asked questions

How many calories are in Baked beans?

Baked beans contains 115 kcal per 100 g and about 130 kcal per serving (1/2 cup (113 g)).

How much sugar is in Baked beans?

Baked beans has 14.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Baked beans healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Baked beans vegan?

Based on its ingredient list, it is not vegan.

What allergens does Baked beans contain?

According to the label data it contains: Pork. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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