Bai Madagascar Coconut Mango

by Bai Barcode 0813694026771
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Ultra-processed food

Bai Madagascar Coconut Mango by Bai provides 2 kcal per 100 g, with 0.2 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food).

Nutrient levels per 100 g

Fat
0 g · Low
Sugars
0.2 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 bottle (530 ml)

Nutrient Per 100 g Per serving% DV*
Calories 2 kcal 10 kcal
Total fat 0 g 0 g 0%
Carbohydrates 0.4 g 2 g 1%
Total sugars 0.2 g 1 g
Added sugars 0 g 0 g 0%
Protein 0 g 0 g 0%
Salt 0 g 0.2 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

filtered water, coconut water concentrate, citric acid, potassium citrate, acacia gum, natural flavors, stevia leaf extract, sea salt, tea extract, green coffee bean extract, malic acid, coffee fruit extract, monk fruit extract (natural flavor), dl-alpha tocopheryl acetate (vitamin e), zinc sulfate

Palm oil free

Additives 4

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 bottle (530 ml)
Labels & certifications
No artificial sweeteners
Sold in
United States
Barcode
0813694026771

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bai Madagascar Coconut Mango?

Bai Madagascar Coconut Mango contains 2 kcal per 100 g and about 10 kcal per serving (1 bottle (530 ml)).

How much sugar is in Bai Madagascar Coconut Mango?

Bai Madagascar Coconut Mango has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bai Madagascar Coconut Mango healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 11, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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