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Baguette multigraines
Baguette multigraines by Cora is listed in the Baguettes category. It is classified as NOVA 3 (processed food). Contains: gluten, sesame seeds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0 g | 0.4 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1042 Baguettes products on Foodmetria.
Ingredients
Farine de BLÉ - eau - mélange de graines et céréales 9,9% (levain de SEIGLE, grains de SEIGLE. graines de SÉSAME, graines de tournesol, graines de pavot, graines de lin brun, graines de lin jaune, grains de BLÉ, grains d'ÉPAUTRE) - conservateur (E202) - sel - levure
- Allergens
- GlutenSesame seeds
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- Made in France
- Sold in
- France
- Barcode
- 3257985003572
Prices reported by shoppers
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Frequently asked questions
Is Baguette multigraines healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Baguette multigraines contain?
According to the label data it contains: Gluten, Sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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