Baguette crisps
Baguette crisps provides 357 kcal per 100 g, with 10.7 g of sugars and 10.7 g of protein. That is 29% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Biscuits and cakes category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 onz (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 357 kcal | 100 kcal | 433 −17% | |
| Total fat | 12.5 g | 3.5 g | 4% | 17.3 −28% |
| Saturated fat | 1.8 g | 0.5 g | 3% | 5.1 −65% |
| Carbohydrates | 53.6 g | 15 g | 5% | 63.5 −16% |
| Total sugars | 10.7 g | 3 g | 15 −29% | |
| Added sugarsUSDA | 7.1 g | 2 g | 4% | 15.7 −55% |
| Dietary fiber | 3.6 g | 1 g | 4% | 4.7 −24% |
| Protein | 10.7 g | 3 g | 6% | 9.7 +11% |
| Salt | 0.9 g | 0.2 g | 1.3 −30% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3372 Biscuits and cakes products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from April 2019. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of protein
- 12% of calories from protein (EU: at least 12% of calories from protein)
- Source of fiber
- 3.6 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other biscuits and cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Unbleached wheat flour (malted barley flour, niacin, ascorbic acid, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), water, pumpkin, seasoning (sugar, molasses powder, spices, sunflower oil), pumpkin seeds, mid oleic sunflower oil, vegetable oil shortening (canola and palm oil), sugar, sunflower seeds, malted barley extract, yeast, blackstrap molasses, sea salt, spices.
- Allergens
- Gluten
Product details
- Serving size
- 1 onz (28 g)
- Sold in
- United States
- Barcode
- 0627841309002
Prices reported by shoppers
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Frequently asked questions
How many calories are in Baguette crisps?
Baguette crisps contains 357 kcal per 100 g and about 100 kcal per serving (1 onz (28 g)).
How much sugar is in Baguette crisps?
Baguette crisps has 10.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Baguette crisps healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Baguette crisps contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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