Baguette Crisps
Baguette Crisps by Sabine's Collections provides 357 kcal per 100 g, with 0 g of sugars and 10.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits and cakes category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 10 crisps (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 357 kcal | 100 kcal | 433 −17% | |
| Total fat | 7.1 g | 2 g | 3% | 17.3 −59% |
| Saturated fat | 0 g | 0 g | 0% | 5.1 −100% |
| Carbohydrates | 60.7 g | 17 g | 6% | 63.5 |
| Total sugars | 0 g | 0 g | 15.1 −100% | |
| Added sugarsUSDA | 0 g | 0 g | 0% | 15.7 −100% |
| Dietary fiber | 3.6 g | 1 g | 4% | 4.7 −24% |
| Protein | 10.7 g | 3 g | 6% | 9.7 +11% |
| Salt | 2.1 g | 0.6 g | 1.3 +62% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3377 Biscuits and cakes products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from June 2023. Other values: Open Food Facts.
Compared with other biscuits and cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Unbleached wheat flour (malted barley flour, niacin, ascorbic acid, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), water, light rye flour, canola oil. mid oleic sunflower oil, sea salt, yeast rosemary, wheat gluten, malted barley flour.
- Allergens
- Gluten
Product details
- Serving size
- 10 crisps (28 g)
- Sold in
- United States
- Barcode
- 0627841308005
Prices reported by shoppers
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Frequently asked questions
How many calories are in Baguette Crisps?
Baguette Crisps contains 357 kcal per 100 g and about 100 kcal per serving (10 crisps (28 g)).
How much sugar is in Baguette Crisps?
Baguette Crisps has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Baguette Crisps healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Baguette Crisps contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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