Bacon and sausages bap

in Pork sausages Barcode 5055115804390
Not enough data to compute
Ultra-processed food
Green-Score
e
Environmental impact estimate

Bacon and sausages bap provides 584 kcal per 100 g. It is classified as NOVA 4 (ultra-processed food). It is listed in the Pork sausages category. Contains: gluten, pork.

Nutrition facts

Serving size: 1 sausage

Nutrient Per 100 g Category avg
Calories 584 kcal 280 +109%
Added sugars 1.2 g 1.2 +5%

Category average across 522 Pork sausages products on Foodmetria.

Compared with other pork sausages

Calories higher 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Rindless Back Bacon (35.4%), Cure Mix [Preservatives (Sodium Nitrite, Potassium Nitrate) Antioxydant (Pork 68%), water, rusk (wheat flour), Spices (White pepper, Ginger, Nutmeg, Paprika, Cayenne Pepper), Sugar, Herbs (Thyme), Stabilizers (Disodium Diphosphate, Sodium Triphosphate) Pepper, Beef Collagen, Water. Glycerol, Cellulose) White Flour

Palm oil freeNot veganNot vegetarian
Allergens
GlutenPork

Additives 4

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 sausage
Sold in
United Kingdom
Barcode
5055115804390

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bacon and sausages bap?

Bacon and sausages bap contains 584 kcal per 100 g.

Is Bacon and sausages bap healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Bacon and sausages bap vegan?

Based on its ingredient list, it is not vegan.

What allergens does Bacon and sausages bap contain?

According to the label data it contains: Gluten, Pork. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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